Bookings and opening hours
NOW OPENING 4 DECEMBER
We are opening initially on Friday and Saturday evenings only. Bookings can be made online.
Our menu is two (£25), three (£29) or six small (£40) courses with occasional supplements.
We typically have choices of four starters, mains and desserts, a sample menu can be found by clicking here but we reserve the right to change dishes on the day as there can be difficulties sourcing ingredients due to weather and supplier restrictions.